Tetsuya's
Japanese Restaurant
The degustation menu is unique, based on the Japanese philosophy of using natural seasonal flavours, enhanced by classic French technique.
- Endereço
- 529 Kent St Sydney NSW 2000 Australia
- Telefone
- +61 2 9267 2900
- X (Twitter)
- https://twitter.com/tetsuyasydney
- https://facebook.com/tetsuyasydney
Tetsuya's was a restaurant in Sydney, Australia, which was owned and operated by chef Tetsuya Wakuda. Tetsuya's cuisine was based on Australian, Japanese and classic French cuisine, and made use of Australian ingredients. The restaurant was known for its signature dish, the Confit of Tasmanian Ocean Trout, and is referred to by Financial Review as "the world's most photographed dish," which had be... (Wikipedia)
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