Perched on level 41 is French restaurant Entier, an avant-garde approach to fine dining. At the forefront of Kuala Lumpur's new food order, Entier is a celebration of nose to tail dining - where every part of the animal or vegetable is used.

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Alila Bangsar (Level 41) 50470 Kuala Lumpur , KL Malaysia

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+60 3-2268 3819

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http://entierfrenchdining.com

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