Established in 1982, Clear Flour Bread specializes in making authentic breads & pastries of France, Italy & Germany. Using simple ingredients - flour, water, salt and yeast - we scratch mix and hand shape long fermented doughs for stone hearth baking.

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178 Thorndike St (at Commonwealth Ave) Boston , MA 02119 United States

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(617) 739-0060

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http://www.clearflourbread.com